- PRESERVE THE BEST OF YOUR FOOD FOR HEALTHY, NATURAL NUTRITION
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Small format freeze-dryers
Large-format freeze-dryers
The IC550 - Wave industrial freeze dryer includes :
- Exterior dimensions of freeze dryer :
1700 CM X 1500 CM X 1150 CM
- Tray dimensions :
600 MM X 400 MM
Freeze-dryer weight : 310 kg
- Electric charge : MAX 30 KW, reducible to 9KW
- Pump : Edwards Drystar 80
- EU version of electricity : 240V /1 /N (120V/2/N)
The IC550 uses a dual-chamber cold trap for infinite drying capacity and optimum use of energy: while one tube cools and collects the water, the other defrosts, using the excess energy from the cooling process, and there's no more time wasted defrosting.
Freeze-drying is a bit of magic in the world of preservation!
We remove the water from a food gently, cold, so that it retains all its qualities: taste, colour, texture and above all... its nutrients.
In concrete terms, we freeze the product, then remove the water by transforming it directly into steam (without going through the liquid state). The result is a dry, ultra-light food that keeps for a very long time, without additives or preservatives.
It's the ideal solution for :
Preserve quality: the flavours and benefits remain intact.
Save time: freeze-dried products rehydrate quickly.
Reducing losses: no more wastage!
Reduce stock and transport: it's lighter and more practical.
Whether for cooking, adventure, patisserie or gastronomic innovation, freeze-drying opens up a world of possibilities.
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